Garden
The vegetables of our labor
0We’ve been getting some nice spinach and lettuce from our garden for a few weeks. The radishes have been disappointing – we’ve had a few, but the rest just didn’t develop. A few days ago we had this beautiful lunch entirely from the garden, including the first peas – yummy. The variety is Miragreen and I think it’s a keeper. The plants need only a short fence and there are lots of pods on each one. We have a lot of onions growing so we started using them, even though they are still small.